The house salad · No. 26 · Salads
Darband Salad
Feta cheese, kalamata olives, cucumber, red cabbage, green pepper, tomato on a bed of romaine lettuce with our house dressing (olive oil and vinegar). With walnuts, raisins and dates.
How it is made
Romaine, red cabbage, cucumber, green pepper and tomato with feta and kalamata olives, then the Darband additions: walnuts, raisins and dates. Sweet, salty and crunchy in the same bowl.
It is a Greek salad that went to Iran and came back with dates in its pockets.
More from the kitchen
Shirazi
A combination of fresh chopped cucumbers, tomato, onions, parsley and our delicious house dressing (olive oil and fresh lemon juice).
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Tabouli
Mixture of chopped parsley, tomato, green onion, mint, lemon juice, bulgur, red onion and extra virgin olive oil.
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Greek Salad
Feta cheese, kalamata olives, cucumbers, red cabbage, green pepper, and tomato on a bed of romaine lettuce with our house dressing (olive oil and vinegar).
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Koobideh Kabob
Two skewers of seasoned ground fillet, pressed by hand, charbroiled and served over saffron rice.
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Chenjeh
Beef tenderloin in thick cuts, marinated overnight, charbroiled until the edges catch.
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